Charcoal Water Filter - Kishu

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Product Details

- Kishu Water Filters are hand-cut active charcoal sticks.

- They are 97% carbon and incredibly effective at reducing Lead, Mercury, Copper, Aluminum, Uranium, and Molybdenum and imparting Calcium, Magnesium and Potassium.

- Begins working immediately bonding with toxins in tap water.

- One stick lasts four months and should be boiled once er month to keep its pores open.

- To boil: Place in a shallow pan of water and bring to a boil for 5 minutes. Allow to dry for 30 minutes before reusing.

- Use boiling schedule, located inside the package label, to keep track of replacement.

- Small amount of flaking may happen but the stick will stay completely intact and will not deteriorate.

- End of life: Great at absorbing odors in the refrigerator or can be composted or mixed into soil for water absorption.


- Optimal filtration time 6-8 hours. (recommend adding tap water in the evening for use the next day)

- Works best in any 1-2 quart pitcher.

To/Go Bottle:

- Optimal filtration time 1-2 hours.

- Works best in any 12-16 ounce water bottle.

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