Yellow Popcorn, Organic - by the ounce

Traditional Whole Yellow Popcorn - USDA Organic - California Certified Organic Farmers Certified
Grown in accordance with the National Organic Program which prohibits GMO seed.

Find our popcorn seasonings here.

Storage:
For longer storage, keep in the refrigerator. May also be kept frozen.

Tips:

• If kernels start to dry out, add a tablespoon or two of water for each two cups of kernels and shake together in a jar.

• We've also read that some people store a small amount in the fridge for short periods of time with a piece of sliced apple, to be sure they will be "plenty moist".

Oil Popping Recipe:

• Place 1/4 cup popcorn and 1 tbsp oil in heavy pot.

• Cover.

• Shake over medium high heat until popping stops.

• Add seasoning!