10% Distilled White Vinegar, Organic, Non-GMO - by the ounce

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Product Details
  • Organic: This certified organic 10% vinegar is 2x concentrated (standard vinegar is typically 4-5% acidity) and a powerful household multi-tasker used in cooking and canning as well as freshening and cleaning.
  • Non-GMO: Conventional white vinegar is typically made from GMO grains using lots of pesticides.
  • Acidity: 10% - dilute with water to decrease acidity or use full strength.

Cleaning Dilution Directions:
REGULAR CLEANING: Add 1 part vinegar to 2 parts water.
HEAVY-DUTY CLEANING: Add 1 part vinegar to 1 part water.

Pickling Dilution Directions:
The minimum and standard acidity for pickling vinegar is 5%.
Mix 1 part 10% vinegar with 1 part water.

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