Balsamic Vinegar, Traditional Barrel Aged - by the ounce
Sonoma Farms award winning balsamic from Modena, Italy is hand crafted from the musk of white Trebbiano grapes and aged to perfection in wooden barrels. The vinegar is dark and rich, elegantly sweet and smooth to the palate with a rich aroma and thickness characteristic of a true balsamico.
Low, 3% acidity
No artificial flavorings, no thickening agents, no caramel nor additives added.
Drizzle over prosciutto-wrapped cantaloupe or a wedge of Parmesan for an unforgettable party platter.
Try adding just a touch to fresh fruit or ice cream for a decadent, unexpected dessert.