California Extra Virgin Olive Oil, Organic, First Cold Pressed - by the ounce
Extra Virgin Olive Oil - by the ounce
Sonoma Farm
Sonoma Farm Extra Virgin Olive Oil is a delicate blend of California Arbequina and Arbosana olives that are pressed within hours of picking. This process and attention to quality produces an olive oil with a light fruity flavor that is popular with chefs. Use it in your own cooking for that gourmet touch.
**Disclaimer: We do NOT ship refillery liquids that are sold by the ounce. They are listed for Local Pickups and Deliveries only.**
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FEATURES:
- 2024 Crop
- Blend of Arbequina and Arbosana olives from a small family-owned farm
- All natural, no trans fat, gluten free
- Made in a plant that is peanut free, tree nut free, seafood/fish free
- Product of USA / Union Made
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TRY IT WITH:
- Bread
- Salad
- Eggs
- Vegetables
- Pasta
- Hummus
- Poultry
- Soup
- Pizza
- Baking
- Meats
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Ingredients: 100% Cold Pressed California Olives
Country of Origin: USA
Why Support Sonoma Farm?
Sonoma Farm and its sister companies offer quality organic products made from locally sourced ingredients. They're partnered with Stirring The Kettle, a women-founded non-profit that turns unsold produce into meals for those in need, keeping that food from being wasted in a landfill.
Learn more here.
**Disclaimer: We do NOT ship refillery liquids that are sold by the ounce. They are listed for Local Pickups and Deliveries only.**